Cook & Assistant Manager with 5 years in a family restaurant back home, Chipotle crew experience, and current leadership at a Barrie family restaurant.
5 years across prep, grill, fry, and expo. Batch prep, FIFO, sanitation.
High‑volume service, mise en place, freshness checks, guest line engagement.
Shift leadership, scheduling, ordering & waste tracking, service recovery.
Subtle motion, crisp typography, and a clear story of reliability. Built to help hiring managers quickly see readiness for busy kitchens and leadership on shift.
Weekdays: Evenings
Weekends: Flexible
Locations: Barrie • Toronto
Reach out for kitchen roles or assistant manager shifts.